Look&Walk

Mandu 만두 (dumpling) - (Korean Food)

Guide name : annie | Last Modified : 2017/02/18 | Hits : 147792

1. Ingredients for Mandu-Primary ingredients: Flour and meat-Secondary ingredients: Basic seasoning (soy sauce and salt) and other ingredients (tofu, green bean sprout, garlic chive, pumpkin and welsh onion)2. Taste e...

Jokbal 족발 (Pig’s trotters) - (Korean Food)

Guide name : annie | Last Modified : 2017/02/18 | Hits : 148670

1. Ingredients for Jokbal- Primary ingredients: Pork trotters- Secondary ingredients: Basic seasoning (soy sauce, sugar, garlic and ginger)2. Taste evaluation-Spicy: :☆☆☆☆☆-Salty: ★★★☆☆-Sweet: ★★☆☆☆-Sour: ☆☆☆☆☆3. Intr...

Jjigae 찌개 - (Korean Food)

Guide name : annie | Last Modified : 2017/02/18 | Hits : 132581

1. Ingredients for Jjigae- Primary ingredients: Meat, seafood, vegetables, etc. - Secondary ingredients: Traditional seasoning (Gochujang paste, Deonjang, soy sauce, etc.)2. Taste evaluation-Spicy: ★★★☆☆-Salty: ★★★☆☆-...

Japchae 잡채 - (Korean Food)

Guide name : annie | Last Modified : 2017/02/18 | Hits : 147647

1. Ingredients for Japchae- Primary ingredients: Glass noodles (noodles made from sweet potato)- Secondary ingredients: Basic seasoning (soy sauce and sesame oil), meat (pork or beef) and various vegetables (spinach, ...

Jeon 전 (Buchimgae 부침개) - (Korean Food)

Guide name : annie | Last Modified : 2017/02/18 | Hits : 134161

1. Ingredients for Jeon (Buchimgae)- Primary ingredients: Meat, seafood and vegetables- Secondary ingredients: Ingredients salted and coated with flour batter or whipped egg2. Taste evaluation-Spicy: ☆☆☆☆☆-Salty: ★☆☆☆...

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