Canon EOS 6D | f/4.0 | iso 1600 | 2015:08:17 14:24:01 | Flash did not fire, compulsory flash mode | 50mm
Sambo Garden
The principle that Sambo Garden has insisted on since its opening is the quality of ingredients including meat, which has given the restaurant its fame as a great meat restaurant. Main menus are Korean rib eye and tenderloin, and the most popular menus are spareribs and marinated grilled pork neck offered at reasonable prices. Whatever you order, you will be served with many side dishes that stimulate your appetite, such as pickled young radishes and celeries, seaweed noodles with garlic mustard sauce, and fruit salad. The minced hot pepper paste is most popular with its unique spiciness that dissipates the oiliness of meat. The key to Sambo Garden’s meat taste is the fresh texture of top-class Korean beef and pork. Marinated grilled spareribs are seasoned for 48 hours in spices flavored with all kinds of fruit, offering the taste of rich gravy. Beef rib soup with seven big pieces of short ribs is also popular, and hom-emade cold buckwheat noodles are also recommendable.
Menu/price
Marinated Grilled Spareribs/16,000 KRW
Rib Eye/49,000 KRW
Tenderloin/40,000 KRW
Beef Rib Soup /9,000 KRW
Cold Buckwheat Noodles/7,000 KRW
Opening hours
11:30~22:00
Location
86-23, Jungang-ro 1275beon-gil, Ilsandong-gu, Goyang-si, Gyeonggi-do
Contact information
Map
Address: 대한민국 경기도 고양시 일산동구 장항2동 753
http://goyangmeditour.kr/sambo-garden/
