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Perfect for family events in Uidong, Ketosan Orijib Wangui Jangeo
 | 서울먹거리
Last Modified : 2020/09/08

Travel regions : South Korea
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Birthday, Parents' Day, New Year's Day and Chuseok. Family gathering days. Moreover, married people get to meet their parents, which increases the number of meetings. On days when you have a family gathering, you often eat out. What do you usually eat? It's really hard to choose. Ducks and eels are welcomed by elderly. Let me introduce you to 'Ketosan(keto acid) Orijib(duck restaurant) & Wangui(King's) Jangeo(eel)', a famous restaurant where you can meet these two things in one place.



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This place was originally famous for duck, but later, eel was added. On the first floor, there is a showcase where eels are packaged in packs. You can buy the pack from here, and go up to the 2nd floor and grill it. Then where you eat ducks? Likewise, go up to the 2nd floor.



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Wow! It's a huge restaurant. It's big enough for hundreds of people.



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Eels are priced according to the market price every day, and the rest of the menus are on the menu like this. Why keto acid duck? Keto acid is a substance that has been processed to make it easier for the human body to absorb the chitin in crustacean shells such as crabs and shrimp. Keto acid has the effect of absorbing and excrement of harmful cholesterol, anti-cancer, blood pressure suppression, and intestinal effective bacterial growth in the body. It is a duck that was raised by feeding a feed containing crab shell that is rich in keto acid, so it is called 'keto acid duck'. Isn't that really tempting information for the elderly?



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If you place an order, they set your table up like this. It looks normal, but... That's the alpine leek on the left. Of all the restaurants I've ever been to, it's my first time having such a generous alpine leeks. I can bring as much as I like by myself.



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Furthermore, the charcoal that made the fire felt very high quality.



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The Server brings fine-colored duck and puts half of it on the grill.



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It starts to bake with sizzling sound. It cooks quickly, so you have to move your hands diligently. Otherwise, the duck will stick to the grill. It's 2.5 to 3 servings for adult women. It's not enough to fill my stomach with only the duck, but it's okay because there's mung bean porridge served at the end.



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When it is cooked like this well,



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You can roll the duck with alpine leek and take it to your mouth. The chewy duck meat goes well with the fragrant alpine leek. Especially, the smell of the charcoal fire makes the flavor of the duck's skin more savory. I can't believe it's good for your body and tastes good as well.



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Wouldn't it be good to make a wrap with vegetables like this? Oh, especially the mung bean porridge completes the meal perfectly. Make sure to finish with savory mung bean porridge!



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There are plenty of outdoor seats here, and there is a very spacious rest area on the first floor, where you can spend time drinking coffee from the free vending machine. I think it's the best place for a gathering of elderly mothers.



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Eel and duck, known as health food. I'm going to visit this place with my parents for the next family gathering.


  • Food ★★★★★

It's nutritious and delicious!

  • Cleanliness ★★★☆☆

Average

  • Service ★★★☆☆

Average

  • Ambience ★★★☆☆

There are some parts that are a bit lacking compared to the size. It's noisy it is spacious and there are many gatherings.

  • Accessibility ★★☆☆☆

Walk 12 minutes from exit 1 of Bukhansan Ui Station on Ui LRT line.

  • Open Hours: From 11:30 to 22:00
  • Recommended Number of Person: 2 or more
  • Recommended Menu: Freshwater eel, Keto acid duck, Mung bean porridge
  • Price Range: 3,9000 won for 1kg of Freshwater eel, 39,000 won for Keto acid duck, 5,000 won for Mung bean porridge
  • Amenities: Group seats, parking, packing, reservation, wi-fi, separated rest rooms for men/women, convenience facilities for the disabled Map

Address: 141-5 Samyang-ro 181-gil, Gangbuk-gu, Seoul





왕의장어, 키토산오리, 가족, 모임, 우이신설선, 북한산우이역, 서울, seoul, korea
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