Events & Festivals

Events & Festivals
전국 이벤트, 축제 정보
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Ganggyeong Fermented Seafood Festival 2014(강경 발효젓갈축제) (Oct)
 | Festivals
최종 수정일 : 2014/09/12

여행지역 : South Korea
 | 조회수 : 59121
https://blog.lookandwalk.com/ko/blog/blueskyg/665/trackback
추가작성언어 :  English 한국어 (韓國語)

DSC-F828 | f/4.0 | iso 64 | 2007:10:14 11:13:42 | Flash did not fire, auto mode | 8mm


anggyeong is well known for its salted seafood market, which is the largest in Korea. This traditional market, which dates back 200 years, stocks both fresh seafood and salted seafood, which has been fermented at low temperatures. Today, the market accounts for half of the nation’s total sales of salted seafood.
During the festival, visitors can buy salted seafood at discounted prices of up to 30-40% at the festival market.

Period
10.15.2014 ~ 10.19.2014
Address
7-49, Geumbaek-ro, Ganggyeong-eup, Nonsan-si, Chungcheongnam-do
충청남도 논산시 강경읍 금백로 7-49 (강경읍)
Location
Ganggyeong port, Jeotgal Market, Jeotgal Exhibition Hall, etc.
Telephone
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese)
• For more info: +82-41-746-5662


Referred to : KOREA TOURISM ORGANIZATION http://visitkorea.or.kr

Ganggyeong, Fermented, Seafood, Festival, 강경, 발효, 젓갈, 축제
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