Welcome to Korea cuisine of Annie

コンナムルクッパ, 콩나물국밥, 국밥, 해장, 해장음식, 전주콩나물국밥, 김치콩나물국밥, 새우젓, Kong-namul-gukbap, gukbap, relieve, a, hangover, food, Jeonju-kong-namul-gukbap, kimchi-kong-namul-gukbap, salted-shrimp

薬菓, 약과, 전통과자, 곡물, 조청, 밀가루, 기름, 꿀, 잔치, 디저트, yakgwa, traditional-snack, grain, jocheong, flour, oil, honey, feast, dessert

ジョンボクチュク, 전복죽, 스프, 죽, 전복, 제주도, 내장, Jeonbok-juk, soup, porridge, abalone, Jeju-do, gut

ビンデトック, 빈대떡, 전, 빙자, 팬케이크, 녹두, 간장, bindaetteok, jeon, bingja, pancake, mung-beans, soy-sauce