Welcome to Korea cuisine of Annie

황태해장국, 해장국, 황태, 숙취, Dried-pollack-hangover-soup, Dried-pollack, hangover, ファンテヘジャンクッ

コンナムルクッパ, 콩나물국밥, 국밥, 해장, 해장음식, 전주콩나물국밥, 김치콩나물국밥, 새우젓, Kong-namul-gukbap, gukbap, relieve, a, hangover, food, Jeonju-kong-namul-gukbap, kimchi-kong-namul-gukbap, salted-shrimp

ヘジャンクク, 해장국, 성주탕, 술국, 고기, 콩나물, 채소, 청진옥, 소고기, 돼지고기, 뚝배기, Haejang-guk, Seongjutang, sulguk, meat, bean-sprouts, vegetables, Cheongjinok, beef, pork, ttukbaegi, 醒酒汤