Service introduction
Camp Compass
Travel Info
Notice
Q&A
FAQ
Report
Sign up
|
Site map
English
日本語
한국어
ខ្មែរ, ខេមរភាសា, ភាសាខ្មែរ
ไทย
中文
монгол
русский язык
繁体中文
Tiếng Việt
Welcome to Korea cuisine of Annie
View all posts
|
View all image
|
View all tags
annie 의 블로그
Annie introduces you delicious Korean food.
-
View all posts
(342)
-
미분류
(342)
-
미분류
(0)
3379
|
3211745
View all posts
Sort by time uploaded
Sort by popularity
Sort by time uploaded + Selected lang
Sort by popularity + Selected lang
meat
Search results on posts using tags There are 2 match(es).
Haejang-guk 해장국 - (Korean Food)
2
Guide name : annie
|
Reg-date : 2015/05/24
|
Hits : 165065
1. Ingredients for Haejang-guk-Primary ingredients: Beef or pork-Secondary ingredients: Seasoning (soy sauce or Deonjang) and vegetables (bean sprouts, radish and cabbage leaves...
ヘジャンクク, 해장국, 성주탕, 술국, 고기, 콩나물, 채소, 청진옥, 소고기, 돼지고기, 뚝배기, Haejang-guk, Seongjutang, sulguk, meat, bean-sprouts, vegetables, Cheongjinok, beef, pork, ttukbaegi, 醒酒汤
Bulgogi 불고기 - (Korean Food)
2
Guide name : annie
|
Reg-date : 2015/03/30
|
Hits : 118371
1. Ingredients for Bulgogi- Primary ingredients: Beef or pork - Secondary ingredients: Basic seasoning (soy sauce, sugar, garlic and ginger) and various vegetables (welsh onion,...
韩式烤肉, プルコギ, 불고기, 썰은고기, 간장, 소고기, 돼지고기, 서울, 언양, 광양, 사리원, Bulgogi, slicedmeats, soysauce, beef, pork, Seoul, Eonyang, GwangyangandSariwon