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Small luxury for office workers - Sakanaya Barobaro, a sushi restaurant
 | 서울먹거리
Last Modified : 2020/07/18

Travel regions : South Korea
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There are many restaurants for office workers in Seonreung. There are restaurants that disappear in a few months, and restaurants that have been loved for decades. Today, I introduce 'Sakanaya Barobaro', a sushi restaurant that has been in place for quite a while.


The words in my mind is already written on the sign. 'My heart starts beating at the thought of eating sushi.'



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There are information for dinner course and their main menu at the entrance. Sakanaya is well-known for its cost-effective sushi restaurant.



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There are cute sushi images in every corner of the restaurant.



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It was a little early at lunchtime, and the restaurant was already about a third full with office workers.


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There are many menus from single dish to course. And there are quite a lot of sake. It seems to be used for meals during the day and bars in the evening. It's a good combination of hot fish cake soup and sake on a cold winter day. I ordered a special sushi set, which is the best of this restaurant.



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I was alone, so I sat at the bar and it was nice to see them cooking.



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Salad for an appetizer.



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Mini udon comes out and is good for eating with sushi.



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Tuna belly, tuna, swordfish, salmon, flatfish, ,marinated shrimp, raw shrimp, wagyu, eel. It consists of a total of 12. But there are 13. Fried tofu rice ball is on the house.



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Flatfish and marinated shrimp were the most delicious. I like the chewy texture. On the other hand, salmon and tuna were a bit too soft and loose. Overall, it is a good sushi restaurant with good cost-effectiveness.



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These days, most restaurants cost 7,000 won to 8,000 won, so I think Japanese food, which used to be considered as an expensive dish has become more popular. When I finished my lunch, all the tables were filled and there were people lined up. When you think of sushi around Seolleung, how about 'Sakanaya Barobaro'?


  • Food ★★★★☆

Since there are many customers, the fish is fresh. The seasoning is not too salty and the rice is well-cooked.

  • Cleanliness ★★★★☆

Cleanliness is very important to a sushi restaurant. Because it's a food that they hold it with their bare hands to make sushi.

  • Service ★★★☆☆

Average

  • Ambience ★★★★☆

The interior is neat and has accents. Large glass wall gives you a sense of freedom.

  • Accessibility ★★★★☆

Four minutes of walk from exit 8 of Seolleung Station on line 2.

  • Open Hours: 11:30~22:00, Breaktime from 14:30 until 17:30, Closed on Sunday.
  • Recommended Number of People: Doesn't matter
  • Recommended Menu: Special Sushi
  • Value: From 10,000 won
  • Amenities: Packaging, Wi-Fi

Map

Address: 140-1 Samseong-dong, Gangnam-gu, Seoul


사까나야, 사까나야바로바로, 초밥, 2호선, 분당선, 선릉역, 서울, seoul, korea
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