ROUEN BAKERY
Rouen Bakery is an authentic French bread manufacturer and retailer run by Korea’s leading confectionary master (owner chef Song Yeong-gwang) who graduated from the Institut National de la Boulangerie Pâtisserie (INBP).
Rouen Bakery is consistent in using only ingredients such as organic flour, naturally fermented yeast, natural butter, clean eggs certified by HACCP, and bay salt.
In addition, the bakery also has over 10 patent technologies related to baking, such as a fermentation system for breadmaking, a blender, and a ciabatta making process, etc.
Based on eco-friendly and organic baking and confectionary making skills, Rouen Bakery is devoted to satisfying the taste buds and promoting the health of consumers with ‘naturally fermented bread with a good taste’ and ‘healthy bread for a healthy life’ being some of the bakery’s mottos.
In addition to the Baekseok Main Branch, Rouen Bakery also has 4 other branches in Lotte Department Store (Ilsan Branch), Galleria Department Store (Suwon Branch), Madu Branch, and Hugok Branch.
The vision of Rouen Bakery is to develop and grow into one of the top 10 baking and confectionary companies in Korea.
Menu/price
Baguette sandwich/Milk morning bread/Alligator pie/Garlic baguette/Potato baguette/Onion bread/Red bean bread/Ciabatta/Naturally fermented raisin bread/Rye bread
Opening hours
08:00 ~ 22:30 (Open year-round, closed for 2 days on New Year’s Day and Chuseok)
Location
4, Ilsan-ro 135beon-gil, Ilsandong-gu, Goyang-si, Gyeonggi-do (Baekseok-dong, Rouen Bakery)
Contact information
Baekseok Main Branch : 031) 903 – 0409
Customer Center at Headquarters : 031) 905 – 5527
Homepage
Map
Address: 대한민국 경기도 고양시 일산동구 백석동 1146-3
