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Annie introduces you delicious Korean food.

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glutinous-rice Search results on posts using tags There are 3 match(es).

Sikhye 식혜 - (Korean Food) 6

Guide name : annie| Reg-date : 2015/05/26|Hits : 75866

1. Ingredients for Sikhye-Primary ingredients: Sweet rice and rice-Secondary ingredients: Malt (dried barley sprouts) and sugar2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:☆☆☆☆☆-Sweet:...

シッケ, 식혜, 찹쌀, 곡물, 발효, 변비, 어식혜, sikhye, glutinous-rice, grain, fermentation, constipation, Eosikye, 甜米露
Samgyetang 삼계탕 - (Korean Food) 4

Guide name : annie| Reg-date : 2015/05/17|Hits : 89538

1. Ingredients for Samgyetang- Primary ingredients: Chicken- Secondary ingredients: Seasoning (salt) and medicinal herbs (ginseng, jujube, chestnut and garlic)2. Taste evaluatio...

参鶏湯, サムゲタン, 삼계탕, 보양식, 닭고기, 인삼, 대추, 닭백숙, 찹쌀, 닭죽, samgyetang, health-food, chicken, ginseng, jujube, Dak-baeksuk, glutinous-rice, dak-juk
Juk 죽 (porridge) - (Korean Food) 4

Guide name : annie| Reg-date : 2015/05/07|Hits : 71545

1. Ingredients for porridge- Primary ingredients: Grains like rice or sweet rice- Secondary ingredients: Sesame, pumpkin, red bean, abalone or beef2. Taste evaluation (Hobak-juk...

죽, 호박죽, 스프, 곡물, 쌀, 찹쌀, porridge, Hobak-juk, soup, grain, rice, glutinous-rice, お粥, ジュク, 粥