Welcome to Korea cuisine of Annie

クルパプ, 굴, 굴회, 간장, 굴밥, 겨울, sashimi, Winter, soy-sauce, Gul-bap, Oyster

チャンポン, 짬뽕, 중식, 중국음식, 고추, 짬뽕밥, 나가사키짬뽕, 굴짬뽕, 삼선짬뽕, jjamppong, Chinese-food, red-pepper, jjamppong-bap, Nagasaki-jjamppong, gul-jjamppong, samseon-jjamppong

サンパッ, 쌈밥, 상추, 깻잎, 들밥, 밥, 쌈장, rice-wrapped-in-greens, lettuce, perilla-leaf, Deulbap, bap, ssamjang

トンカス, 돈까스, 포크커틀릿, 서양음식, 등심, 안심, 남산, 데이트코스, 추억, tonkatsu, Pork-cutlet, western-food, sirloin, Beef-Tenderloin, Namsan, date-course, memory